Becoming a part

of our team

 OUR MISSION AT DAVID'S BURGERS IS TO BUILD OUR CULTURE LIKE FAMILY, WHERE EACH PERSON IS VALUED. WE LEAD OUR TEAM IN A POSITIVE WAY THROUGH OUR HABITS FOR SUCCESS WHILE LOVING THE COMMUNITY... ONE BURGER AT A TIME.

Guaranteed time off.

WE ARE CLOSED EVERY  SUNDAY TO ALLOW OUR CREW TIME FOR FELLOWSHIP & REST AT HOME WITH THEIR FAMILIES. 

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Free Meals.

FOR EACH SHIFT, YOU WILL HAVE A FREE #3 COMBO OR #7 COMBO WITH YOUR NAME ON IT! ASK ABOUT OUR FAMILY DISCOUNT.

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Tuition Assistance.

WE PRIDE OURSELVES IN BEING A STEPPING STONE FOR INDIVIDUALS LOOKING TO START A CAREER.

Advancement Opportunities.

WE CREATE LEADERS. OUR HOPE IS THAT NOT TO STAY WHERE YOU ARE, BUT TO GROW INTO THE PERSON YOU WERE CREATED TO BE.

Culture

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Culture is something we care about deeply at David’s! We have cultural cornerstones spread throughout our stores that have special meaning to our crew members & leaders like getting our minds right, working with gusto & doing the little things right. Part of our mission statement is “to build culture like family, where each person is valued.” We want to connect our crew members to a higher purpose & to each other through our culture.

Ken Price, Operations Manager
Ken Price, Operations Manager

WFTW 2019
WFTW 2019

David Bubbus Sr., Namesake
David Bubbus Sr., Namesake

Ken Price, Operations Manager
Ken Price, Operations Manager

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Fun Facts

We go through approximately 1.6 million pounds of potatoes EVERY YEAR

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We partner with local farms & bakeries to bring more Arkansas-made products to your plate

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We use Grade A, Choice Chuck beef that’s delivered fresh, daily

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Our crew structure is showcased by shirt color. Crew members in black shirts have been with us for at least 1 year

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Mr. David Sr. (the original butcher boy) was a master butcher by the age of 16. We won’t tell you how long ago that was

😉😆😁​